Restaurant and Hospitality Law
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We love food!
When people ask us why we focused part of our practice on Restaurant and Hospitality law, that is how we respond.
Through our many experiences dining out, we began making life long friends in the culinary industry. Our personal connections with servers, line cooks, chefs and owners made us realize that the industry needed legal counsel that could focus on the specific needs of restauranteurs.
As a result, and over years of work, we have been able to offer economic and learned legal advice on the following matters:
Corporate structure
Investor relations
Lease negotiation
Employment agreements
Independent contractor agreements
Labor laws
Contract review
Alcohol Beverage Control (ABC) licensing and compliance
Trademarks, copyrights and licensing agreements
Buy-Sell Agreements
Because of our familiarity with this area of the law, we can often offer flat fees and hybrid billing arrangements.
We appreciate all that you do. You have chosen to serve others, now let us serve you!
Do you want assistance with your Restaurant?
You should contact:
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